Nothing uplifts a winter evening like soup.
The milky bread-based sweet is softened by sugar syrup and garnished with pistachios.
Is there a winter recipe you swear by? It's time you shared it with us.
Ambila is a typical Odia mixed vegetable curry known for its sweet, tangy, delicately-spiced flavor. It's considered a comforting, satvik dish.
This special tea will keep you warm this winter.
This hearty soup is perfect for a chilly winter night.
Amul Suryakant Tamboli shares his special recipe.
Taruna Bakshi shares healthy winter recipes.
Gujarati Khoja or Ismaili dishes are simple yet deliciously prepared in a unique traditional way.
Rediff reader Nishtha Monarch Joshi, 35, from Vadodara, Gujarat shares her special winter recipe.
Warm up to winter with this delicious curry!
We're fully in winter mode and it's recommended you try out this traditional Gujarati dish with warm rotis and have a feast.
Chef Vikas Khanna has been shortlisted for the James Beard Awards 2026, placing him among the most revered names in the global culinary world.
Warm, comforting, yum. Dig into these winter recipes.
A traditional Gujarati sweet dish made with gram flour.
All of India gets ready for the mid-winter harvest festival, turning out laddoos, Pongal, Puran Poli and other endless delights.
Himachali cuisine is simple and hearty. It's seasonal and robust too, being deeply-rooted in mountain life and shaped by cold climate and slow-cooking traditions.
Celebrate winter with this mutton recipe.
Chef Kuldeep Garude, Executive Chef, Elior India shares his special winter recipe.
Quite an exotic and fancy-looking vegetable creation by Chef Roopa Nabar.
The amazing story of how a little known cheese from Ladakh stunned the world!
Sarson Ka Saag is packed with super leafy veggies and is an ideal winter food. When served with Makke Ki Roti, it is sure to be a winner.
Cosy up with a warm bowl of pumpkin soup as you enjoy Christmas carols or the winter chill.
Mini Ribeiro tells you how to make the most of winter spices.
You can have these laddoos by themselves or enjoy them with a glass of warm milk.
Kashmiri cuisine is predominantly non-vegetarian, but also has some flavourful and unique vegetarian dishes.
Three delectable recipes to try from the comfort of your home this winter.
Leafy greens are an essential part of Indian cooking, showing up in everyday meals as well as in unique regional specialities.
Rediff reader Baishali Ghosh shares a rich and traditional curry made from cauliflower and peas.
Chef Saransh Goila shares two special recipes for those cold winter evenings.
Chef Vijesh Modi, Sous Chef, The Deltin, Daman shares his special recipes for cold winter nights.
A stunning book on the Kumbh. And a recipe.
Nadiya Sarguroh from Mumbai shares her special winter recipe.
Tomatoes, before they ripen, make a great sabji.
Get ready for Christmas with these delicious dessert recipes.
Winter ushers in fat red chillies ideal for a exceptionlly tasty pickle.
This is a great comfort meal to eat anytime in the day.
Turn your leftover chapattis into a hearty snack.
